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Seg. Alimentar

BIBLIOTECA

Desde 2010 que reunimos informação para disponibilizar a todos os que nos seguem. Sem obrigações.

BSI Group, Whitepaper: Food Safety and Quality Culture, 2020

Cultura

BSI Group, Whitepaper: Food Safety and Quality Culture, 2020

BSI Group

GFSI - Uma cultura de Segurança de Alimentos

Cultura

GFSI - Uma cultura de Segurança de Alimentos

"Tradução Livre"

FDPB - Food Defense Plan Buider

Food defense

FDPB - Food Defense Plan Buider

Version 2.0 - User guide

Guide Méthodologique Food Defense

Food defense

Guide Méthodologique Food Defense

AFNOR

Position Paper - Food Defense during Transport

Food defense

Position Paper - Food Defense during Transport

BVLK-ENFIT

Unexpected Allergens in Food

Alergénios e Rotulagem

Unexpected Allergens in Food

Jan2021 - allergenbureau.net

The 14 Allergens

Alergénios e Rotulagem

The 14 Allergens

FoodHygienecompany.co.uk -2021-03-30

FAO Food allergies – Leaving no one behind

Alergénios e Rotulagem

FAO Food allergies – Leaving no one behind

FAO-WHO

Obrigatoriedade de Indicação dos Alergénios

Alergénios e Rotulagem

Obrigatoriedade de Indicação dos Alergénios

AHRESP

Guidance on food Allergen Management

Alergénios e Rotulagem

Guidance on food Allergen Management

FoodDrink Europe

Allergy What to consider when labelling food

Alergénios e Rotulagem

Allergy What to consider when labelling food

food.gov.uk 2014

How to determine the shelf life of food

Alergénios e Rotulagem

How to determine the shelf life of food

NZSA - 2016

Resolução da Diretoria Colegiada - RDC nº 655 de 24/03/2022

Recall e Emergência

Resolução da Diretoria Colegiada - RDC nº 655 de 24/03/2022

ANVISA - BR

Communicating during a Foodborne Iilness Outbreak

Recall e Emergência

Communicating during a Foodborne Iilness Outbreak

HACCP SOP4

Tacking Food Fraud GFSI

FOOD Fraud

Tacking Food Fraud GFSI

GFSI

Food Fraud Prevention Nestlé - 2016

FOOD Fraud

Food Fraud Prevention Nestlé - 2016

Nestlé

Anual Report RASFF 2021

FOOD Fraud

Anual Report RASFF 2021

Europa.eu

Food Crime - Stategic Assessment 2020

FOOD Fraud

Food Crime - Stategic Assessment 2020

food.gov.uk

Food Fraud Requirements Analysis  -Reporting Data from 2018 to 2020

FOOD Fraud

Food Fraud Requirements Analysis -Reporting Data from 2018 to 2020

IFS

Report RASFF 2020

FOOD Fraud

Report RASFF 2020

RASFF

FSSC22000 - Mitigação Fraude Alimentar

FOOD Fraud

FSSC22000 - Mitigação Fraude Alimentar

IFS - Traduzido por FoodSafetyBrasil

Pest Control-from the IFS point of view

Controlo Pragas

Pest Control-from the IFS point of view

IFS - EN

APCER - Requisitos de certificação NP EN 16636

Controlo Pragas

APCER - Requisitos de certificação NP EN 16636

APCER

Rat and Mouse Control Procedures Manual

Controlo Pragas

Rat and Mouse Control Procedures Manual

Chartered Institute of Environmental Health

Pest control Procedures in the food industry -

Controlo Pragas

Pest control Procedures in the food industry -

UrbanPestsbook.com January 2009

WHO_Basic Food Safety for Health Workers

Food Safety

WHO_Basic Food Safety for Health Workers

WHO

Microbiological risk assessment -  guidance for food

Food Safety

Microbiological risk assessment - guidance for food

FAO-WHO

Safety and quality of water used with fresh fruits and vegetables

Food Safety

Safety and quality of water used with fresh fruits and vegetables

FAO-WHO

Chemicals-in-Food-Hygiene-Volume-1

Food Safety

Chemicals-in-Food-Hygiene-Volume-1

GFSI

New Era of Smarter Food Safety FDA's Blueprint for the Future

Food Safety

New Era of Smarter Food Safety FDA's Blueprint for the Future

FDA

Food Safety & Quality Assurance Manual

Food Safety

Food Safety & Quality Assurance Manual

NationalSugarMarketing 2022

Auditor Manual 3rd part audits

Food Safety

Auditor Manual 3rd part audits

2018 FSSAi - India

Food Safety Plan Workbook

Food Safety

Food Safety Plan Workbook

British Columbia - Ministry of Health 2021

Food safety auditors handbook 5th edition

Food Safety

Food safety auditors handbook 5th edition

Victoria state Government

Food Control Plan Diary  - A diary for keeping records of food safety checks

Food Safety

Food Control Plan Diary - A diary for keeping records of food safety checks

New Zealand

Fish and Fishery Products Hazards and Controls Guindance

Boas Práticas Setoriais

Fish and Fishery Products Hazards and Controls Guindance

Florida - 2022

Public health risks of histamine and other biogenic amines from fish and fishery products

Boas Práticas Setoriais

Public health risks of histamine and other biogenic amines from fish and fishery products

FAO-WHO

DGAV - Manual de Procedimentos  - Homogeineidade e Contaminação Cruzada Fabrico de Alimentos Animais

Boas Práticas Setoriais

DGAV - Manual de Procedimentos - Homogeineidade e Contaminação Cruzada Fabrico de Alimentos Animais

DGAV

Safe Catering - Your guide to making food safely

Restauração e Catering

Safe Catering - Your guide to making food safely

food.gov.uk

Food Safety - Code of pratice for food services - State of Qatar

Restauração e Catering

Food Safety - Code of pratice for food services - State of Qatar

State of Qatar

Guide of food safety Level 3 - Food Safety Skills for Management

Restauração e Catering

Guide of food safety Level 3 - Food Safety Skills for Management

Authority of Ireland

Food Analysis - Quality control in the food and beverage industry

Análises

Food Analysis - Quality control in the foo